Ilish Paturi Ilish Paturi Ilish Paturi is a delectable Bengali recipe where Hilsa fish fillets are marinated in a spicy mustard paste, wrapped in banana leaves, and then steamed or grilled. The banana leaves impart a unique aroma and flavor to the fish, making this dish a crowd-pleaser. Follow the recipe below to prepare Ilish […]
Category: Hilsa Festival
Bhapa Ilish
Bhapa Ilish Bhapa Ilish Bhapa Ilish is a traditional Bengali dish that celebrates the unique flavors of Hilsa fish, also known as Ilish. This dish involves steaming the fish in a piquant mustard sauce, which imparts a delightful taste and aroma. Follow the recipe below to prepare Bhapa Ilish at home. Ingredients: 500g Hilsa fish, […]